Friday, July 29, 2011

˚recipe˚ Easy Minestrone Salad

Apparently food is on my mind since the last few posts have been about food. 

Okay. 
That's kind of a lie.

 Although food is usually on my mind, I have actually been very busy working on a few projects (some of which I will share with you shortly, and some of which will have to wait a little longer.) Let me guess...you are on the edge of your seat just dying to know what I have been up to. Well...patience my friend. 

But I will leave you with a completely delicious and oh-so-quick recipe. (Boiling the noodles is seriously the longest part if you are a multitask-er...besides, a watched pot never boils anyway.) 



All you have to do is boil noodles and rinse them in cool water:


Add this stuff in about these amounts:


Pour on some Italian dressing and add parmesan cheese (and a little bit of salt and pepper):


Mix it up...and eat it. 


The pepperoni makes this one a winner!

10 comments:

  1. Good transition out of winter minestrone soup... never thought of the ingredients in a salad.

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  2. Yum, Yum, Yum! I'll be trying this with a few substitutions. I can't eat pepperoni because of the nitrates.

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  3. This looks awesome! Thanks so much for sharing with us at Simple Supper Tuesday.

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  4. This looks really good. What kind of pepperoni do you buy?
    When I put pepperoni on homemade pizza, I microwave it first and then blot the grease with paper towels. You have to get good pepperoni not feel inclined to do that...

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  5. Yummy!! This pasta Minestrone Salad looks so good. I can't wait to try!

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  6. Kate, I love this- it's easy, beautiful, fast...perfect! I'm so glad you shared this with us at Treasure Box Tuesday- pinned!! :)

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  7. Looks easy and delicious! Pinning right now. Thanks!

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  8. I can't wait to try your Minestrone Salad, Kate, it looks fantastic! I am pinning this one. Thanks so much for sharing with Full Plate Thursday and have a great day!
    Miz Helen

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